| ENGLISH | TAMIL | HINDI |
| Semolina | Ravai | Suji |
| Vermicelli | Semiya | Seviyan |
| Raw Rice | Pacharisi | Arwa Chawal |
| Parboiled Rice | Puzhungal Arisi | Usna Chawal |
| Idli Rice / Parboiled Rice | Idli Arisi | Ukda Chawal / Sela Chawal |
| Puffed Rice | Pori | Kurmura |
| Beaten Rice / Rice Flakes | Aval | Poha / Chiwra |
| Rice Bran | Thavudu / Thavidu | Chawal Ki Bhusi |
| Sago / Tapioca | Javvarisi | Sabudana |
| Wheat | Kothumai | Gehun |
| Wheat Bran | Kothumai Thavidu | Chokar |
| Broken Wheat | Kothumai Rava | Dalia / Daliya |
| Buck Wheat | Papparai | Kuttu |
| Corn / Maize | Makkacholam / Cholam | Makki |
| Oats | Oats | Jai / Jaee |
